what to plant in the fall

Fall Planting Guide: Best Seasonal Seeds and Bulbs

By Rachel Lopez
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As the leaves begin to turn and the air grows crisp, it's time to turn our attention to the garden once again. Fall might seem like an odd time to plant, but it's actually the perfect season for many vegetables, flowers, and even some trees. By understanding what to plant in the fall, you can extend your growing season and enjoy fresh produce well into the cooler months.

Fall planting offers several benefits. The soil is still warm from the summer, which helps plants establish strong root systems. Cooler temperatures mean less watering and fewer pests, allowing your plants to focus on growth. Plus, many plants, like lettuce and spinach, actually taste better after a light frost. So, let's dive into the world of fall planting and explore what to plant in the fall for a bountiful harvest.

Cool-Season Vegetables

Cool-season vegetables are those that thrive in temperatures between 60-65°F (15-18°C) during the day and can tolerate light frosts. They are perfect for fall planting as they can withstand the cooler temperatures and may even benefit from a light freeze, which can sweeten their flavor.

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What to plant in the Fall
What to plant in the Fall
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These vegetables include leafy greens, brassicas, and root vegetables. They can be planted in early to mid-fall and will be ready for harvest by late fall or early winter. Some examples include:

Leafy Greens

Leafy greens like lettuce, spinach, and kale are excellent choices for fall planting. They grow quickly and can be harvested within 45-60 days. Plant them in full sun to partial shade, and keep the soil consistently moist for the best results.

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For a continuous harvest, consider succession planting. Sow seeds every two weeks until the first hard freeze. This will ensure you have fresh greens throughout the fall and into early winter.

Brassicas

Brassicas, such as broccoli, cabbage, and Brussels sprouts, are also well-suited to fall planting. They require more time to mature than leafy greens, so they should be planted earlier in the fall. Broccoli and cabbage typically take 70-100 days to mature, while Brussels sprouts can take up to 150 days.

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Plant brassicas in full sun and give them plenty of space to grow. They have deep root systems and need rich, well-draining soil. To protect them from pests, consider covering your plants with row covers or netting.

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Root Vegetables

Root vegetables are another excellent choice for fall planting. They can be harvested in the fall or left in the ground over the winter to be harvested as needed. Some root vegetables, like carrots and beets, actually improve in flavor after a light frost.

Root vegetables should be planted in loose, well-draining soil. They require consistent moisture and full sun to partial shade. Some examples include:

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Carrots

Carrots are a great choice for fall planting. They can be harvested as soon as 50 days after planting, or left in the ground over the winter. Plant them in rows 12-18 inches apart, and thin the seedlings to 2-3 inches apart once they've germinated.

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For a continuous harvest, consider succession planting. Sow seeds every two weeks until the first hard freeze.

Beets

Beets are another excellent choice for fall planting. They can be harvested as soon as 50 days after planting, or left in the ground over the winter. Plant them in rows 12-18 inches apart, and thin the seedlings to 3-4 inches apart once they've germinated.

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Beet greens can also be harvested and eaten like spinach. They are ready to harvest within 30-40 days and can be harvested repeatedly until the first hard freeze.

Fall-Blooming Flowers

Fall is also an excellent time to plant flowers. Many flowers, like mums and asters, are actually at their best in the fall. Plus, planting in the fall gives them time to establish strong root systems before the stress of summer heat.

Fall-blooming flowers can be planted in early to mid-fall and will provide color and beauty throughout the fall season. Some examples include:

Mums

Mums are a classic fall flower, known for their vibrant colors and ability to bloom late into the season. They prefer full sun and well-draining soil. Plant them in groups of three or more for the best visual impact.

To encourage reblooming next year, deadhead spent blooms and apply a balanced fertilizer every 4-6 weeks until the first hard freeze.

Asters

Asters are another excellent choice for fall planting. They come in a variety of colors and can attract pollinators like bees and butterflies to your garden. Plant them in full sun to partial shade and give them plenty of space to grow.

Asters are drought-tolerant once established, but they prefer consistent moisture. They can be divided in the spring to create more plants.

Fall planting offers a wealth of opportunities to extend your growing season and enjoy fresh produce well into the cooler months. By understanding what to plant in the fall, you can create a bountiful harvest and a beautiful garden. So, get out there and start planting!

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