best cookout food for a crowd

Best Crowd-Pleasing Cookout Foods

By Steven Thompson
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Summer is here, and with it comes the season of cookouts, gatherings, and feeding a crowd. Planning a menu for a large group can be daunting, but with the right strategy and some delicious, crowd-pleasing recipes, you can host a memorable event that'll leave your guests satisfied and eager for more. Let's dive into some of the best cookout food options that are perfect for feeding a crowd.

When planning a menu for a large group, it's essential to consider various dietary preferences and restrictions. Aim for a mix of dishes that cater to different tastes while ensuring there's enough food to go around. Here, we've compiled a list of tried-and-true cookout recipes that are not only delicious but also versatile and easy to scale up for a crowd.

Classic Cookout Dishes

No cookout is complete without some classic dishes that everyone loves. These crowd-pleasers are perfect for feeding a large group and can be easily scaled up to meet your needs.

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**Grilled Burgers and Hot Dogs:** A timeless classic that's always a hit with both adults and kids. Set up a DIY burger and hot dog bar with an assortment of toppings, condiments, and buns to allow guests to customize their meals.

BBQ Chicken

Tender, juicy, and slathered in your favorite BBQ sauce, grilled chicken is a versatile and crowd-pleasing option. Marinate the chicken in advance to save time on the day of the cookout, and consider offering both bone-in and boneless pieces to cater to different preferences.

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**BBQ Chicken Recipe:** Combine olive oil, your choice of BBQ sauce, garlic, and smoked paprika in a bowl. Add chicken pieces, toss to coat, and let it marinate in the refrigerator for at least 2 hours. Grill over medium-high heat for 25-30 minutes or until cooked through, brushing with additional sauce during the last 5 minutes of cooking.

Corn on the Cob

Sweet, juicy corn on the cob is a summer staple that's easy to prepare in large quantities. Boil or grill the corn, then serve with an assortment of toppings like butter, salt, pepper, chili powder, lime wedges, or herb-infused compound butters.

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**Grilled Corn on the Cob Recipe:** Preheat the grill to medium-high heat. Husk the corn and place it on the grill. Cook for 10-15 minutes, turning occasionally, until the kernels are tender and slightly charred. Brush with melted butter and season with salt and pepper before serving.

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Vegetarian and Vegan Options

Including vegetarian and vegan dishes in your cookout menu ensures that there's something for everyone to enjoy. These plant-based options are not only delicious but also appealing to meat-eaters and non-meat-eaters alike.

**Grilled Vegetable Skewers:** Colorful and flavorful, grilled vegetable skewers are an excellent side dish or main course option for vegetarians and vegans. Thread an assortment of vegetables like bell peppers, zucchini, red onion, and cherry tomatoes onto skewers, then grill until tender and slightly charred. Brush with olive oil and season with salt, pepper, and your favorite herbs before serving.

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Veggie Burgers

High-quality veggie burgers have come a long way and can now rival their meaty counterparts in terms of taste and texture. Offer a variety of veggie burger options, such as black bean and quinoa, mushroom and lentil, or Impossible or Beyond Meat patties, to cater to different dietary preferences and restrictions.

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**Veggie Burger Tips:** To ensure that veggie burgers stay together on the grill, lightly oil the grill grates and use a grill press or a large spatula to gently flatten the patties during the first few minutes of cooking. Serve with an assortment of toppings and condiments to allow guests to customize their burgers.

Grilled Portobello Mushrooms

Meaty and satisfying, grilled portobello mushrooms are an excellent vegetarian main course option. Marinate the mushrooms in advance to infuse them with flavor, then grill until tender and slightly charred. Serve with a side of quinoa or couscous and an assortment of grilled vegetables.

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**Grilled Portobello Mushroom Recipe:** Combine olive oil, balsamic vinegar, garlic, and your choice of herbs in a bowl. Add portobello mushrooms, gills up, and let them marinate in the refrigerator for at least 2 hours. Grill over medium-high heat for 5-7 minutes on each side, until the mushrooms are tender and slightly charred.

Desserts and Sides

No cookout is complete without a selection of delicious sides and desserts to round out the meal. These crowd-pleasing options are perfect for satisfying your guests' sweet tooth and providing a variety of flavors to complement the main dishes.

**Fruit Salad:** A refreshing and light option that's perfect for a hot summer day. Combine an assortment of seasonal fruits, such as watermelon, strawberries, blueberries, and pineapple, and toss with a light dressing of honey, lime juice, and fresh mint. Serve chilled or at room temperature.

Grilled Fruit Kebabs

Sweet and caramelized, grilled fruit kebabs are a fun and delicious dessert option that's perfect for both kids and adults. Thread an assortment of fruits like pineapple, peaches, and bananas onto skewers, then grill until tender and slightly charred. Brush with a glaze of honey, brown sugar, and cinnamon before serving.

**Grilled Fruit Kebab Recipe:** Preheat the grill to medium-high heat. Thread fruit chunks onto skewers and brush with a mixture of honey, brown sugar, and cinnamon. Grill for 2-3 minutes on each side, until the fruit is tender and slightly caramelized. Serve with a dollop of whipped cream or a scoop of vanilla ice cream.

S'mores Bar

A classic cookout dessert that's always a hit with both kids and adults. Set up a DIY s'mores bar with an assortment of graham crackers, chocolate bars, and marshmallows, as well as an assortment of creative toppings like crushed cookies, peanut butter cups, or fresh berries.

**S'mores Bar Tips:** To make it easy for guests to assemble their s'mores, provide a variety of roasting options, such as long-handled forks, skewers, or even DIY s'mores sticks made from Reynolds Wrap® Aluminum Foil. Encourage guests to get creative with their s'mores combinations and enjoy the delicious results!

Hosting a cookout for a crowd doesn't have to be stressful or overwhelming. With the right planning and a selection of delicious, crowd-pleasing recipes, you can create a memorable and enjoyable experience for your guests. So fire up the grill, gather your loved ones, and get ready to celebrate the season with some fantastic food and good company. Happy grilling!

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